This is a typical Malay breakfast dish especially with the southern people. Roti Bawang or Lempeng Bawang is really popular there. Serve with leftover curry, sambal or Asam Pedas. I remembered my mum used to make this for breakfast. I hardly make this my children don't really fancy it, since today I'm home alone again so I made it for my breakfast. It's simple, just like any ordinary crepes except this is a savoury type I added some sliced onions and turmeric powder. Yeah!!! have last night leftover sambal sardine made it a perfect combination for breakfast.