Make that breakfast favorite just a little bit healthier. Mix in some oranges to add a little something more. You can use other fruits as a topping, with whipped cream or syrup if you need that sweet taste. The pancakes are very light and tender. I LIKE.....
- 1 cup whole wheat flour
- 1 tablespoon common granulated sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 egg
- 1 cup milk
- 2 tablespoons oil
- 1 tbsp orange juice
- 1 tsp orange zest
- additional oil for frying
- Oil a frying pan.
Mix the flour, sugar, baking powder and salt in one bowl. In another bowl, scramble the egg, then add the milk and the 2 tablespoons of oil. Mix the dry and wet ingredients together, well enough to eliminate dry spots but no more.
Heat the frying pan to medium temperature. Pour a pancake. The pancake will bubble. When the bubbling settles down and the edges are slightly dry, flip the pancake. When the pancake looks done, remove it and start another one.
Jalan-jalan mencari idea baru terjumpa resipi ini. Pancake ini menggunakan Whole wheat flour. Lembut dan gebu sesuai makan dengan maple sirap tapi saya buat sos vanila. Sesuai memakanya bersama apa-apa jenis buah dan topping.
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