Birthday Girl Ayu got two cakes, one chocolate sponge cake and the other one is a mini cupcake. The mini cupcake was for her to take back to campus for her friends who missed the party. This chocolate layer sponge cake was a recipe from Chef Amer Hamzah I found in foodie magazine Saji April 2012. The original recipe was Black Forest Torte but I just took the sponge cake and layered it with marshmallow frosting. Simple with some ground peanut outside and some fresh strawberry. As I said earlier I am not good in cake decorating, I always used the ready available decorative items. Anyway this recipe is soft, fluffy, light and not to dry.
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