Tuesday, June 19, 2012

STIR FRIED SQUID WITH OYSTER SAUCE/ SOTONG GORENG SOS TIRAM


I love this !!!!, simple yet satisfying. Serve best with steamed rice....hem..you will be asking for more..ha..ha


Resipi mudah dan menyelerakan. Sedap dijadikan lauk makan bersama nasi panas. Membuatnya mudah aje dan sos tiram menambahkan kelazatan kepada resipi ini.

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3 comments:

MaDiHaA a.k.a Ratna said...

pekat kuahnya tu... mesti sedap ni.. takyah lauk lain dah ni kak...

adda syuhada said...

adda pun suka kalau masak letak sos tiram...nyumm nyumm..

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