SOYA BEANCURD LONGAN PUDDING

Look at the texture of the Pudding,..it's like soya tofo fa..soft and silky hemmm, yummy

I love this pudding and if you are a regular to Chinese Dinner in any hotel in Malaysia..you will be familiar with these sweet ending. Hemmm so yummy..so soothing...just like the tofu fa. And you just can't imagine how easy it is to make your own soy milk pudding with just 3 ingredients..You can prepare this with covered container and store in the fridge..serve it when ever like with any of your favourites can fruits, logan, peaches or even fruits cocktail.

Ini adalah pudding kegemaran saya, jika ada jamuan chinese course di hotel, pencuci mulut ini selalu mejadi pilihan. Disajikan bersama buah logan tin atau pun apa sahaja buah-buahan tin kegemaran anda. Cukup senang membuatnya dengan menggunakan 3 bahan utama, susu segar, air soya dan serbuk agar-agar. Tektur puding ini sama dengan tofu fa..jadi pudding ini sesuai dimasukkan dalam bekas-bekas kecil. Boleh disimpan di dalam fridge dan hidangkanya bila perlu. Memang penyejuk tegak yang baik untuk 

Soya Beancurd Longan Pudding

• 500 ml Soya Bean Milk / 500 ml air soya
• 500 ml susu UHT / 500 ml susu segar UHT
• 100 ml water to mix with "agar-agar powder" / 100 ml air dibancuh bersama serbuk agar2
• 1 1/8 tsp agar-agar powder / 1 1/8 sdt serbuk agar
• 2 tbsp sugar / 2  sdb gula
• Longgan/Peach etc / Longan, Peach dsb

In a saucepan, add all the ingredients except instant jelly powder. Heat until warm but not boiling, whisking or stirring the soya milk until fully dissolved./ Dalam periuk masuk semua bahan kecuali serbuk agar-agar..masak, kacau dan jangan sampai mendidih..dan sehingga gula hancur.

Stir in instant jelly powder until fully dissolved. Run the soya milk through a sieve for about 4 times. / Masukkan serbuk agar-agar sehingga adunan lincin. Tapis sebanyak 4 kali

Gently pour into 2 bowls and flatten surface bubbles with the back of a spoon. Leave to cool at room temperature, then transfer bowls to chill in the fridge./ Perlahan-lahan tuang kedalam acuan sebaiknya acuan kecil..kerana puding ini terlalu lembut untuk dipotong. Sejukkan dan hidang bersama buah-buahan kegemaran anda.

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Recipe Source :- PATYSKITCHEN

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