Friday, September 05, 2014

MY MELT IN MOUTH PINEAPPLE TARTS BALL


My favourite recipe and always stick to this. Never fail me an evergreen cookies for any festive.

My Melt In Mouth Pineapple Tarts Balls


  • 350 g tepung
  • 4 sdb tepung jagung
  • 1/4 sdt garam
  • 250 g mentega
  • 1 biji kuning telur
  • 3 sdb air ice
  • 6 sdb gula icing
  • 1/2 sdt vanilla
  • 1 biji kuning telur dicampur 1 sdb air buat sapuan
Cara Menyediakannya

  1. Satukan bahan kering, tepung, tepung jagung dan garam
  2. Pukul mentega dengan ising sugar kira-kira 5 minit.
  3. Masukkan kuning telur.
  4. Masukkan vanilla
  5. Akhir sekali masukkan bahan kering gaul rata dan masukkan air sejuk.
  6. Bulat-bulatkan dan isikan inti.
  7. Sapukan atas bulatan dengan kuning telur dan bakar 15 - 20 minit
Untuk Tarts ini saya gunakan jam yang siap dibeli mudah dan ringkas




RECIPE SOURCE:  PATYSKITCHEN

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