I found this and give a try today, an easy pizza dough recipe....the beauty of the recipe you don't have to wait for the dough to rise Once you got your topping ready it only take you 30 minutes to get the pizza on the table.....ha...ha
Quick and Easy Pizza Dough
1 (.25 ounce) package active dry yeast
1 teaspoon white sugar
1 cup warm water (110 degrees F/45
degrees C) 2 1/2 cups bread flour
2 tablespoons olive oil
1 teaspoon salt
Preheat oven to 450 degrees F (230
degrees C). In a medium bowl, dissolve yeast and sugar in warm water. Let stand
until creamy, about 10 minutes.
Stir in flour, salt and oil. Beat until
smooth. Let rest for 5 minutes.
Turn dough out onto a lightly
floured surface and pat or roll into a round. Transfer crust to a lightly
greased pizza pan or baker's peel dusted with cornmeal. Spread with desired
toppings and bake in preheated oven for 15 to 20 minutes, or until golden
brown. Let baked pizza cool for 5 minutes before serving
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