BLACKBERRY FINANCIER - THE FRENCH TEA CAKE

Salah satu French Tea Cake yag cukup sesuai sebagai menu HITEA...boleh diperbagaikan variasinya dengan menggunakan berries, badan..mahupun green tea. Menarik tentang manisan ini ialah butter dicaramelised sehingga keperangan. Serbuk badam digunakan bagi menaikkan rasanya. Comel dan cantik sebagai sajian petang.

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Blackberry Financier

Ingredients

50g Flour

5g Corn Flour

3 Egg Whites

130g Castor Sugar

50g Almond Meal

1/2 tsp Vanilla Essence

A pinch of Salt

130g Unsalted Butter

Variation

10g Green Tea Powder

Raspberries/Blackberries

Instructions

1.Preheat oven to 220°C.

2.Brown butter "beurre noisette" in a small saucepan over low heat until fragrant and golden brown in colour.

3.Place egg whites in a bowl and beat lightly. Add sugar, almond meal, vanilla essence, flour, salt, green tea powder (optional) mixing well after each addition.

4.Pour browned butter to egg mixture and mix well.

5.Pour batter into lightly greased moulds.

6.Bake em for 10-15 mins until they are light golden in colour.

7.Remove cakes from moulds and cool on a wire rack before serving. 

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