CRISPY, SPICY AND TENDER MAMAK STYLE FRIED CHICKEN / AYAM GORENG ALA MAMAK

CRISPY, SPICY AND TENDER MAMAK FRIED CHICKEN / AYAM GORENG MAMAK

I used to eat this at Nasi Kandar outlet, fried chicken crispy, reddish and tender which made a hit and crowd pleaser.  I have been trying to get the recipe and finally managed to get it from SAJI Magazine, July 2011 issue. Recipe was a courtesy from Lusiana Catering. My goodness, as the owner descried the dish, it was truly crispy, spicy and tender. A hit at home. One whole chicken is not enough.. I have to make it again for dinner. Trust me it was fantastic. Thanks  to Lusiana Catering who is good enough to share her recipe.

I got a 5 star approval at home – these delicious Crispy, Spicy, Tender Mamak Style Fried Chicken cannot be missed!

INGREDIENTS

1 whole chicken cut into 12/ 1 ekor ayam dipotong 12

7 clove garlic  blend / 7 ulas bawang putih diblend

2” ginger –blend / 2” halia diblend

3 tbsp chili powder / 3 sdb serbuk cili

2 tbsp curry powder / 2 sdb serbuk kari

1 egg / 1 biji telur

1 tbsp peppercorn powder /1 sdb serbuk lada sulah

6 tbsp rice flour / 6 sdb tepung beras

6 tbsp cornflour / 6 sdb tepung jagung

3 strig curry leaves / 3 tangkai daun kari

Salts to taste / Garam secukup rasa

Sufficient oil for deep frying / Minyak secukupnya untuk menggoreng

Mix all ingredients except oil and marinade chicken for a few hours / Satukan semua bahan kecuali minyak dan perap selama beberapa jam

Heat up oil and deep fry till golden brown / Panaskan minyak dan goring sehingga kekuningan

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Yang ini saya dapat 5-bintang dari juri-juri di rumah. Suka betul dia orang dengan ayam ini...memang ranggup pedas dan empuk seperti kata tuan empumnya resipi. Saya memang dah lama mencari resipi ini...tenguk di kedai Nasi Kandar ayam gorengnya kemerahan, rannggup lagi.  Baru-baru ini selak-selak majalah nak cari idea-idea baru ternampak resipi ini dari Lusiana Catering....saya pun cuba...memang saya dapat keranggupanya....keempukkanya...kesedapanya....tapi gagal untuk mendapat warnanya yang kemerahan seperti di kedai Mamak Nasi Kandar.....mungkin try lagi untuk dapat perfectionnya.  Apa pun pada peminat ayam goreng....resipi ini adalah resipi yang perlu dicuba.

Next Post - Koisimi Nu Kung /Chengmai Fried Mee/ Mee Goreng Chegmai

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