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Adapted from Bubby’s
Makes enough to fill two glasses with ice cubes;
1/4 cup (2 ounces) fresh-squeezed lemon juice
1/2 cup (4 ounces) fresh watermelon puree, strained through a coarse strainer to remove seeds
3 tablespoons (1 1/2 ounces) simple syrup*
3/4 cup (6 ounces) cold water
Stir it all together and serve over ice. Garnish it with a thin watermelon or lemon wedge, if you’re feeling fancy.
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Ini betul-betul nikmat di bulan Ramadan ini, cukup menyegarkan, bergelen-gelen saya minum, mantap gandingan tembikai dan lemon cukup menyegarkan.
Next Post - Raya Cookie of The Day - Thick Chewy Chocolate Chips Cookies
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