Another String Beans recipe that you should try.
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Fried String Beans With Glass Noodles |
INGREDIENTS
1 group string beans-15 strings cup 2 "/ 1 ikat kacang panjang lebih kurang 15, potong 2 " 2 red chili, / 2 cili merah hiris
5 cloves garlic, / 5 ulas bawang putih tumbuk
1/2 cup shrimp, / 1/2 cawan udang basah
1 packet glass noodles soak/ 1 bungkus suon rendam
5 tbsp cooking oil/ 5sdb minyak masak
1/2 cup chicken stock / 1/2 cawan stock ayam
salt to taste/ garam secukup rasa
1 tsp. cornstarch dissolved in 1 tbsp. chicken broth/ 1 sdt tepung jagung bancuh dengan stok ayam.
METHOD
METHOD
- Snap off and discard the ends of the beans, and remove any strings.Cut the beans into 2 inch pieces. /Bersihkan kacang panjang dan potong 2".
- Heat up the wok. Pour in the 5 tablespoons oil, saute the garlic until fragrant. Add in shrimps, add salts to taste. Add chickens stalk.Drop in the string beans and stir-fry for 3 minutes.Cover the pan and cook over moderate heat for 2 to 3 minutes until the beans are tender but still crisp./ Panaskan minyak dan tumias bawang putih sehingga naik baunya. Masukkan udang, stock ayam dan garam secukup rasa. Masukkan kacang panjang dan goreng 3 minit. Tutup kuali dan biarkan 3 minit lagi sampai kacang masak dan jangan terlalu masak.
- Add in glass noodles and red chili. Lastly add in cornstarch mixture to pan and cook, stirring until the vegetables are coated with a light, clear glaze. /Akhir sekali masukkan suon dan cili merah. Masukkan juga bancuhan tepunng jagung dan biar sebentar.
- Transfer entire contents of the pan to a heated platter and serve at once. Padamkan api dan hidang.
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Satu lagi resipi kacang panjang yang menyelerakan. Penting dalam memasak mkacang panjang, jangan dimasak terlalu nama, nanti akan hilang keranggupannya.
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Next Post - Serimuka Durian
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