TUNA SANDWICH FOR SAHUR

Its Ramadan, no matter how I always end up craving just simple a tuna salad sandwich.....ha..ha...made for sahur this morning...a very simple one. 

I mixes the tuna with mayo and a few cracks of white pepper and onion. A spoonful of pickle relish just add a little something extra to each bite...perghhhhh

Tuna Sandwich

• 2 5-ounce cans water-packed tuna fish
• 2 to 4 tablespoons mayonnaise
• 1 onion diced
• 1 tablespoon lemon juice (from 1/2 lemon)
• 1 tablespoon pickle relish, optional
• Salt and pepper

1. Drain all the liquid. Remove the lids and transfer the tuna fish to a mixing bowl.
2. Add 2 tablespoons of mayonnaise, onion, lemon juice, pickle relish (if using), a sprinkle of salt, and a few cracks of fresh white pepper to the tuna fish. Stir with a fork to combine, breaking up any large chunks of tuna fish as you go. Add more mayo if you'd like smoother, creamier tuna salad. Taste and add more of any of the ingredients to taste

RECIPE SOURCE:  PATYSKITCHEN

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