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Friday, February 10, 2012

BLESSING FRIDAY WITH FRIED EGG NOODLES/ MEE GORENG BASAH




Breakfast with Fried Noodles today. This recipe for Mee Goreng or rather stir-fried egg noodles is extremely simple, I made it slightly watery.  Beside light soy sauce, thick dark soy sauce is used as I prefer  the richer flavour.  The noodles used today are fresh egg noodles which are yellow in colour and usually sold in packets. This recipe is for 1 packet noodles. Use chicken stock or water if you prefer it wet or dry. Same goes to the chili paste. Garnish with spring onions, fried shallots and hard boiled eggs and of course to have better impact serve with green chilies pickles

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Pagi Jumaat yang mulia ini sarapan dengan Mee Goreng basah. Saya kalau Mee kuning ini suka goreng biar kuahnya berladung sedikit...sedap rasanya. Mee Goreng ini goreng cara biasa aje...bahan-bahan biasa cuma saya banyakkan sedikit air supaya berkuah sedikit. Biasalah mee macam ni sekejap aje jadi kering, mee akan serap kuahnya so kalau yang suka basah-basah tu kena makan cepat-cepat. Sedap makan dengan cili jeruk.



Next Post - Spicy Chicken Potato Soup

5 comments:

  1. aduhh kak...lapo terus sya tgk mee goreng akak ni...nmpk sggh myelerakan...

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  2. Assalamualaikum akak...
    WH terliurnya tgk mee goreng basah tu akak... Aa lg x nie? Nak minyak ckit nie.. Hhehehe

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  3. Opss!! WH plak.... Nak taip Wah sebenarnya tu.. :)

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  4. Kakkkkk...nak sepiring...sedapnya...suka sgt mee goreng basah2 cam gini...

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  5. ow wow... I want 1 plate tuh mee goreng Paty.. tampak sedap sekali ... happy friday for U :)

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