DURIAN CREPES FEVER ---- WOW IT'S A HIT NOW

OMG it's Durian Crepes Fever now..especially in Klang Valley..hot selling kuih now. I've tasted this in Indonesia and in Philippines but not in Malaysia..may be it just hit Malaysia. Well many had tried so I don't want to miss the boat, even though a bit late as compared to others..I believe it's better late then  never. Honestly this is heavenly good especially for durian lovers. 

There are a few variations you can make, durian, mango, peaches and what ever your preference but from the bottom of my heart I still prefer durian. For the filling too you can make a few variations custard filling or whipped cream I choose the later it's easier just whip the cream. I understand this kuih are selling at RM10 for 4 pieces..wow!!! good business ha for those who are smart enough to grab the opportunity, and for those who are new and wish to learn to make one here's the recipe and enjoy your Deepavali holiday with this Durian Crepes ..

DURIAN CREPES

Ingredients A

80 g flour / 80 g tepung

20 g corn flour / 20 g tepung jagung

20 g glutinous rice flour / 20 g tepung beras

1/2 tsp salts / 1/2 sdt garam

40 g sugar / 40 g gula

30 g melted butter / 30 g mentega cair

300 g freh milk / 300 g susu segar

2 eggs / 2 biji telur

Ingredients B

200 g whipped Freh Cream /200 g whipped fresh Cream

Ingredients C

Adequate Durian mashed / Durian yang dilecek secukupnya

or 

Adequate Mango cut into cube and puree some / Mangga secukupnya dipotong dadu dan dipureekan sedikit.

Mix Ingredients A until well combined. Add coloring of your preference/Campurkan semua bahan A dan masukkan perwarna kegemaran anda dan letak sebelah

Mashed The Durian and whipped the cream and set aside/ Lecekkan durian atau dadukan mangga serta siapkan krim putar

Heat up pan with oil, pour batter into pan swirl like you make kuih dadar and cook until done. Remove from pan  and set aside / Panaskan minyak dan leserkan sedikit dengan butter, letakkan adunan dan goyang seperti membuat kuih dadar. Masak sehingga masak, angkat dan letak sebelah.

Pipe the fresh cream at the center of  the pancake and topped with durian. Fold both sides like folding a parcel / Letakkan krim putar ditengah dan letakkan durian atau mangga diatasnya. Lipat adunan seperti mana kita lipat bungkusan ataupun lipat popiah.

Akhirnya dapat juga buat crepes durian yang sedang panas di pasaran dan di dunia blogger. Rata-rata singgah blog kekawan pasti ada crepes durian ini. Sebenarnya crepes ini sudah lama di Indonesia dan Filipina, saya pernah merasa crepes ini di Bandung Indonesia tapi cuma baru agaknya di Malaysia. Wow bagi yang pandai membuat business inilah kesempatanya ya sefaham saya di Mid Valley KL, 4 keping harganya RM10. Tetapi sebenarnya crepes ini boleh dipelbagaikan...untuk kali ini saya buat dua perisa yang kuning durian dan yang hijau mangga. Memang sedap dan paling bahagia ialah peminat durian satu cara yang nikmat menikmati durian. Crepes ini lebih sedap kalau disejukkan sebelum dihidang..memang sungguh nikmat.