Indulge yourself with this heavenly moist and fudgy chocolate cake - perfect for celebrations birthdays, weddings and festive. This is a steam version and everything about this cake is divine. I made several times..it's easy to put together and the frosting of the cake is easy and fast. It's a hits around my house.
"The BEST chocolate cake EVER - moist rich chocolaty - with amazing chocolate ganache frosting. Trust me this is really the best, most moist, most rich.
Recipe adapted from - http://jintanmanis.com/kek/494-kekcoklatmoistkukus
Best Ever Chocolate Cake - The Steam Version2 cups all-purpose flour, plus more for pans
1 cup sugar1 cup good cocoa powder2 teaspoons baking powder1/2 teaspoons baking soda1 teaspoon kosher salt1 cup warm water¾ cup vegetable oil3 extra-large eggs, at room temperature½ cup condensed milk1 teaspoon pure vanilla extract
- Preheat the steamer F. Prepare you cake pans. I used 8in rounds, you can use rectangle pans or cupcakes or whatever floats your boat!
- Sift the flour, cocoa, baking soda, baking powder, and salt into the bowl and mix until combined.
- In another bowl, combine the oil, water and vanilla.
- With the mixer on low speed, slowly beat eggs and sugar till fluffy.
- Alternately add the dry and wet ingredients. With mixer still on low, add the condensed milk and stir just to combine, scraping the bottom of the bowl with a rubber spatula. Pour the batter into the prepared pans, covered with aluminium foil and steam for 1- 1 ½ hours until a cake tester comes out clean.
- Cool in the pans for 30 minutes, then turn them out onto a cooling rack and cool completely
Rasanya ramai yang setuju kalau saya katakan bahawa kek cokolat ini memang hebat. Ramai yang sudah mencubanya berulang kali. Ha..ha...ini kali kedua saya membuat. Menariknya tentang kek ini ialah ianya mudah disediakan. keknya fudgy, moist dan kaya dengan cokolat walaupun hanya menggunakan serbuk koko. berbagai cara boleh digunakan untuk menghiaskan kek ini. Untuk kali ini saya menggunakan cokolat ganache. Memang gandingan yang mantap antara cokolat kek dan cokolat ganache. Boleh juga digunakan buttercream. Memang kek yang tidak boleh ditolak, sesuai untuk sebarang acara.
Next Post - Best Ever Chocolate Chips
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salam kak paty, the cake look so moist and yummy.
ReplyDeleteThe cake looks delicious moist. Here I would like to say "Selamat Hari Raya" to you and your loved ones :)
ReplyDeleteSalam lebaran kak... kek choc moist memang kek wajib buat masa hari raya. Tergoda tengok kek coklat akak ;)
ReplyDeleteKakak,
ReplyDeleteThe choc. cake is to be steamed ya? You mentioned bake for an hour and a half? Please confirm.
Thank you
Hafizah
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Salam Mala..yeah moist and yummy akak dah buat banyak kali...paling best ia senang
ReplyDeleteThanks DG....thanks for dropping by..I appreciate that
ReplyDeleteSalam FNF...selamat Hari raya dan maaf zahir batin...akak memang suka kek ini bukan aje sedap tapi senang dibuat
ReplyDeleteHi Anonymous...it's a steam moist chocolate cake..it should be steamed. I'made a mistake there and thanks I've corrected it. It should be steamed for 1 - 1/2 hours.
ReplyDeleteSalam Paty....hehe mesti sibuk beraya. Saya pun suka cookies nie dan selalu juga buat berbagai versi nanti resepi nie saya simpan dulu nanti kita nak cuba pulak mesti best .
ReplyDeleteSalam Noor, macam tu lah ya dalam dunia masakan..kita akan terus mencoba sehingga kita mendapat yang sesuai dan serasi dengan kita...ok selamat mencoba
ReplyDelete